Chef Tyler Florence's Wayfare Tavern is welcoming Nibble+squeak for a delicious brunch!  

Menu

Starters:

Pop Overs

Baby Arugula Salad, Bosc pear, shaved fennel, blue cheese, toasted hazelnut vinaigrette

Petaluma Farms Deviled Egg, applewood smoked bacon, tarragon, parmesan crisps

Entrees:

Organic Fried Chicken, buttermilk brine, roasted garlic, crisp woody herbs, lemon

Filet of Prime Beef Tenderloin, black winter truffle risotto, Cabernet braised pears, sauce bordelaise

Sides:

Baked Macaroni and Cheese

Roasted Butternut Squash

Dessert:

Lemon Meringue Tart

Valrhona Fudge Brownie Pavê