A Sunday brunch for the whole family at The Nomad Hotel's Rooftop!
The NoMad Hotel's casually-elegant food and beverage program comes from Chef Daniel Humm and Restaurateur Will Guidara. The menu is refined, yet approachable, complimented by a wine program that celebrates the great winegrowing regions of the world and innovative, classically-focused cocktails.
Inspired by Chef Daniel’s time spent throughout Switzerland, California, and New York City, the restaurant is rooted in the same traditions found at their critically acclaimed, Michelin three-star rated Eleven Madison Park. The NoMad earned three-stars from the NY Times in June of 2012 as well as one Michelin Star.
We'll be taking over The Rooftop at The NoMad for our private family-style brunch. Parents, pipsqueaks, refined food, and gorgeous views over Manhattan!
VIENNOISERIES
FRUIT: SEASONAL SELECTION
STRAWBERRIES: SALAD WITH HAZELNUTS, CUCUMBER & BASIL
SNOW PEA: CHIFFONADE WITH PANCETTA, PECORINO & MINT
LOBSTER: SALAD WITH BABY GEM LETTUCE, CITRUS & AVOCADO
CHICKEN POULARD: PAN-ROASTED WITH ENDIVE, LEMON & SAVORY CRUMBLE
MIGNARDISES
*Kids Meals are FREE, thanks to Mommy Nearest*
*Lots of Nibbles for the Pipsqueaks Provided by Plum Organics*