Join us at The Brewer's Table for a festive pre-Thanksgiving pipsqueak-friendly meal that celebrates the rich flavors of Autumn, paired with beer brewed in-house for the adults.

Named 2018 Restaurant of the Year by Austin Monthly, The Brewer's Table uses the best, local ingredients for their dishes with a focus on fermentation both in their food and their beers. Weather permitting, we'll utilize their amazing outdoor space before dinner for the adults to enjoy a beer while kids have space to play. Dinner will be served indoors.

The Brewers Table offers a full lineup of signature beers brewed in-house most of which feature a crossover and collaboration of ideas and ingredients with the food made in their wood-fired kitchen. The menu is ever-changing and a reflection of time and place, featuring a variety of local partners and farms.

Family Style Dinner Menu

First Course:

Fresh Baked Hearth Bread, Mesquite butter and Roasted Garlic

Autumn Bean and Barley Salad, Appalachian blue barley, black beans, fall veggies

Crispy Lettuce Salad,Texas citrus, Goat cheese, Fresh Herbs

Entree

Fire Roasted Chicken, Brined in Dried Herbs, Black Garlic Jus

Sliced Pork Roast and House made Sausage, Confit Garlic & Rosemary

Accompaniments

Ember Roasted Squash, Hazelnut Tahini, Cream Fraiche and Chives

Chilled green beans, Herb emulsion, Sunflower Granola

Dessert

Rose Family Cobbler, Spiced Whipped Cream

Stout Crumble